Posh Lounge Menu
Discover the culinary delight that is Posh Lounge, located in the heart of Fort Lauderdale. Renowned for its exceptional sushi and vibrant atmosphere, this restaurant quickly establishes itself as a must-visit. The menu features unique creations, including the spectacular Flaming Posh, a signature roll that offers a thrilling dining experience as it is set ablaze before your eyes. Guests rave about the exquisite salmon sashimi and the airy, perfectly cooked tempura that exemplifies quality and freshness.
The ambiance strikes a harmonious balance, offering an upscale yet comfortable setting, ideal for both casual diners and special occasions. Attentive staff elevate the experience, providing knowledgeable suggestions that enhance your meal. Whether you are a sushi aficionado or exploring new flavors, Posh Lounge promises a delightful culinary journey. Don't just take our word for it—visit and indulge in Fort Lauderdale's hidden gem!
Appetizers
Edamame
Steamed soybeans sprinkled with salt
Seaweed Salad
Firing Toro
Market priced. Finley cut slice of delectable Toro, topped with Serrano peppers in our ponzu sauce
Tuna Tataki
Perfectly seared thin slices of tuna in Ponzu sauce
Shrimp Shumai
Shrimp filled dumplings with onions and mushrooms. Served steamed or fried
Gyoza
Beef filled dumplings with onions and mushrooms. Served steamed or fried.
Tempura Shrimp
Hand battered shrimp tempura. Topped with eel sauce and sesame seeds.
Asparagus Tempura
Tempura, asparagus, drizzled with eel sauce and sesame seeds.
Kani Su
Krab stick, kanpyo (sweet marinated radish), takuan (pickled radish), asparagus, avocado, Tamago (sweet Japanese omelette) and the cream cheese rolled in a paper thin cucumber wrap. Topped with sweet rice vinegar dressing.
Maguro Su
Slices of tuna,, kanpyo (sweet marinated radish), takuan (pickled radish), asparagus, avocado, Tamago (sweet Japanese omelette) and the cream cheese rolled in a paper thin cucumber wrap. Topped with sweet rice vinegar dressing.
Sake Su
Slices of salmon, kanpyo (sweet marinated radish), takuan (pickled radish), asparagus, avocado, Tamago (sweet Japanese omelette) and the cream cheese rolled in a paper thin cucumber wrap. Topped with sweet rice vinegar dressing.
Shrimp Tempura Roll
Shrimp, tempura, cucumber and avocado roll, then drizzled with eel sauce
Boston Roll
Fresh salmon, avocado, and cream cheese
Boston crunch
Tempura version of the Boston roll, drizzled with spicy mayo, eel sauce, kimchi, and Sriracha
California Roll
Shredded krab, cucumber, and avocado
California Eel
California roll topped with thin slices of avocado and eel, then drizzled with eel sauce
Rainbow Roll
California roll topped with avocado and slices of fish(chef’s choice), then topped with spicy mayo, eel sauce, and Sriracha.
Dragon Roll
Shrimp, tempura, asparagus, and tomago, rolled, topped with thin slices of avocado, then drizzled with eel sauce.
Spicy Tuna Roll
Spicy tuna, cucumber and krispies, rolled, then topped with spicy mayo
Volcano Roll
California roll , topped with volcano mix (baked assorted fish, and krab stick) then drizzled with eel sauce, spicy mayo, and Sriracha.
Mexican Roll
Chopped Hamachi, avocado and krispies, rolled, then topped with slices of torch, Serano pepper, spicy mayo, and Sriracha sauce
Philly Roll
Crispy krab stick, Cream cheese and avocado topped with smoked salmon and spicy mayo.
Veggie Roll
kanpyo (sweet marinated radish), takuan (pickled radish), asparagus, avocado, Tamago (sweet Japanese omelette), cream cheese and cucumber rolled in soy paper. Topped with our four Sauces(kimchee, spicy mayo, Sriracha, and eel sauce)
Veggie De Lite
This role is like our flaming partial. It has asparagus, avocado, Tamargo, takuan , kanpyo , cream cheese and cucumber. Then drizzled with spicy mayo, eel sauce, Sriracha, and sprinkled with our special seasoning and flambeed tableside.
Rolls
Temaki (Hand Rolls)
Spicy Tuna
Hamachi
Eel Cucumber
Tuna, avocado
Fresh salmon, Avocado
California
Smoked salmon, Avocado
Shrimp Tempura
Sake
Price is for each piece (1)
Maguro
Price is for each piece (1)
Hamachi (Yellow Tail)
Price is for each piece (1)
Unagi (Eel)
Price is for each piece (1)
Toro (blue fin belly)
Market price. Please call for pricing.
Kani (imitation Krab)
Price is for each piece (1)
Shiro Maguro(white Tuna)
Price is for each piece (1)
Sake Kunsei (Smoked Salmon)
Price is for each piece (1)
Izmidai (Snapper)
Price is for each piece (1)
Tamago (Japanese Omelette)
Price is for each piece (1)
Nigiri/Sashimi
Specialty Rolls
Flaming Posh
This is our famous signature roll. Shrimp tempura, spicy tuna and asparagus inside. Topped with volcano mix, and ebi , then drizzled with spicy mayo, ill sauce, Sriracha, and sprinkled with our special seasoning. Served flambeed tableside.
THE HEAT
Call for MP Whole lobster tail tempura, avocado and cream cheese rolled. Topped with volcano mix and ebi, then drizzled with spicy mayo, eel sauce, sriracha and sprinkled with our special seasoning. Served flambeed tableside.(no substitutions)
Hurricane
Spicy tuna, avocado, and cream cheese rolled. Torched fresh salmon and tuna on top, then topped with spicy shredded krab, drizzled with eel sauce, sriracha and spicy mayo.
CRAZY SALLY
Crunchy salmon, cream cheese and spicy tuna. Topped with torched salmon & drizzled with eel sauce, spicy mayo and sriracha, topped with krispies.
FOUR SEASONS
This tempura roll has cream cheese, avocado and 4 different kinds of fish (red snapper, tuna, salmon and white tuna). Then drizzled with 4 different sauces (spicy mayo, sriracha, kimchi and eel sauce).
POSH TOWER
Not a roll but a layered tower of spicy tuna, krispies, avocado on the bed of rice, then drizzled with spicy mayo & eel sauce.
THE “JJ” ROLL
Shrimp tempura, avocado and asparagus. Topped with half tuna, sesame oil and kimchee sauce and the other half with salmon, spicy mayo and eel sauce.
DYAMITE
Spicy tuna, krispies and cucumber rolled, topped with slices of fishes (chef choice), then drizzled with spicy mayo, eel sauce and sriracha.
SMOKEY AND THE BANDIT
Spicy tuna, krispies and cucumber rolled, topped with smoked salmon then drizzled with spicy mayo.
WHITE TIGER
Crispy krab sticks, spicy tuna and cream cheese rolled. Topped with volcano mix and torched white tuna, then drizzled with eel sauce and krispies.
SUN ROLL
Krab sticks, avocado and cream cheese rolled and tempered, then wrapped in soy paper, drizzled with spicy mayo, eel sauce and sriracha.
BIG DADDY
Call for MP. This BIG roll has lobster tempura, avocado and cream cheese. Topped with thin slices of avocado and tuna, drizzled with spicy mayo, eel sauce, kimchee & sriracha.
GODZILLA
Call for MP. Lobster tempura, avocado and cream cheese rolled. Topped with slices of eel and torched white tuna, then drizzled with eel sauce and krispies.
BIG BOSS
Call for MP. THIS ROLL TAKES LONGER TO MAKE. This BIG roll has lobster tempura, avocado and cream cheese. Topped with thin slices of avocado and tuna, then topped with fresh baked volcano mix, drizzled with spicy mayo, eel sauce, kimchee & sriracha.
FIRING CALI-TORO
California roll topped with thin slices of torched toro (fatty tuna), then drizzled with sesame oil and kimchee sauce.
CRUNCHY TORO
Chopped toro, krispies and scallions rolled, then drizzled with spicy mayo, kimchee and eel sauce.
HATORO
Chopped hamachi rolled, topped with thin slices of toro and serrano pepper, then drizzled with kimchee sauce.
RED VELVET
This roll is for tuna lovers! Spicy tuna, avocado and krispies. Topped with slices of tuna, then drizzled with spicy mayo, sriracha and eel sauce.
SHRIMP KANI
Tempura shrimp, avocado and asparagus rolled. Topped with spicy shredded krab, then drizzled with eel sauce, spicy mayo and sriracha.
KAGURO
Spicy krab, avocado and tamago. Topped with slices of tuna and drizzled with spicy mayo, sriracha and eel sauce.
DANCING EEL
Shrimp tempura and cream cheese rolled, then topped with thin slices of eel and avocado, drizzled with eel sauce.
RED DRAGON
Shrimp tempura, asparagus and tamago rolled. Topped with thin slices of tuna and avocado, then drizzled with spicy mayo, sriracha and eel sauce.
BLACK VELVET
Crispy salmon, avocado and cream cheese rolled, then topped with slices of eel and drizzled with eel sauce.
MAHAWU
Spicy krab, tamago and avocado rolled, then topped with spicy tuna, drizzled with spicy mayo, sriracha and eel sauce. Garnished with scallion
TOOTSIE ROLL
Crispy red snapper, tamago and cream cheese rolled, then topped with slices of eel and avocado, drizzled with eel sauce.
CHINGO
Chicken tempura rolled and topped with mango then drizzled with kimchee sauce.
HOT CHIX
California roll topped with chopped tempered chicken, then drizzled with eel and kimchee sauce.
SNAP FINGER
Crispy salmon, spicy tuna and cream cheese rolled, then topped with crispy red snapper and drizzled with spicy mayo, eel sauce, kimchee and sriracha.
SHRIMP TOWER
Crispy Salmon, spicy tuna and cream cheese rolled and topped with avocado, then laid flat on a plate with a mix of copped shrimp tempura tossed in our chefs sauces on top. Flambeed tableside.
LOBSTER TOWER
Call for MP. Crispy Salmon, spicy tuna and cream cheese rolled and topped with avocado, then laid flat on a plate with a mix of copped lobster tempura tossed in our chefs sauces on top. Flambeed tableside.
Lychee Lover
Stoli Vodka, Lychee extract & Juice, Peach Schnapps, Fresh lime juice.
Blueberry Mint Lemonade
Stoli Blueberry Vodka, Blueberry extract, fresh mint & lemonade. Splash of soda.
Island Time
Diplomatico Dark & Silver Rum, Coconut extract Orgeat, Pineapple, Orange & Lime juice, Orange bitters & Grenadine.
Posh Fashion
Woodford Reserve, Black walnut bitters, Angostura Bitters, Maple syrup. Smoked tableside.
Porn Star
Stoli Vanilla Vodka, Chinola, Passion fruit extract, Lime Juice & topped with Prosecco.
Apple Jacks
Jack Daniel’s Apple, fresh lemon juice, Orgeat, cranberry juice & cinnamon.
Mr. Henny
Hennessy or Dusse, choice or Passion Fruit or Strawberry, lemon/lime mix, Grand Marnier. Floated with Champagne.
Wake Up Call
Stoli Vanilla Vodka & cold brew espresso, Baileys, Kahlua, creme de cacao.
Japanese Rose Garden
Sake, Rose water, St.-Germain, Raspberry extract, fresh lime juice & champagne.
Posh 75
Hendricks Gin, Lavender extract, lemon Juice. Topped with Champagne.
Smoking Geisha
Tanteo Chipotle Tequila, Blackberry extract, Agave, lime juice Tajin rim. Smoked table side.
Spring Blossom
Ketel One Orange Blossom Vodka, Orgeat, Peach extract, lemon juice, Orange Liqueur. Misted with Orange Blossom.
Blue Waters
New Amsterdam Pineapple Vodka, Blue Curacao, Lychee extract, Pineapple & Lemon Juice.
French Flower
Hendericks Gin, St.-Germain, mint, lemon juice. Topped with Champagne.
Margaritas
Milagro Tequila, Fresh Lime Juice, orange liqueur. Your choice of Passion fruit, Strawberry, Blueberry, Mango, Blackberry, Raspberry, Pineapple, Peach or traditional
Mojitos
Bacardi Silver or Rumhaven Coconut Rum, Muddled Mint, lime juice topped with Champagne. Your choice of Strawberry, Blueberry, Blackberry, Coconut, Pineapple, Mango, Passion fruit, Peach or traditional.
Mules
Flavored Vodka, muddled with fresh mint and lime juice. Topped with Ginger Beer. Your choice of Blueberry/Cucumber, Pineapple/Ginger, Peach Orange Blossom, Strawberry Lemongrass or traditional.